Monty Suites Recruitment for Food and Beverage Manager

Monty Suites Recruitment- Monty Suites is recruiting qualified and suitable candidates to fill the position of a Food and Beverage Manager. Interested candidates should kindly apply below.Monty Suites – Come stay with us and enjoy first hand service of our just rebranded and upgraded facility in the heart of Uyo, one of Nigeria’s fastest growing and lively city. No matter where you are coming from or where you are going to, there is so much to experience and indulge, because, we understand your unique personality to provide customized service delivery by listening, understanding and satisfying your unspoken desires all through your stay. The beauty of the scenery, the exquisitely-furnished rooms and the serene ambience of the surrounding all make you see, feel and enjoy the pleasant appeal of nature.

We are recruiting to fill the position of:

Job Title: Food and Beverage Manager

Location: Lagos

Job Roles/Responsibilities

• Plan, forecast and execute food and beverage orders.
• Process customer complaints patiently.
• Plan alternative recipes for customers with special dietary needs.
• Check food and beverage supplies and place orders when needed.
• Communicate and build strong relationships with vendors.
• Adhere to food, health and safety standards.
• Plan, train, oversee and manage the members of staff.
• Oversee and supervise the welcoming of customers.
• Always strive towards an exceptional customer experience.
• Design attractive menus.
• Develop a relationship with regular customers.
• Follow food and safety regulations.
• Assist with marketing events.
• Create restaurant policies.
• Designing delicious and attractive menus and continuously making improvements.
• Compile and send sales report to management for review.
• Liaising with government agencies.
• Keeping the staff updated on the latest trends in the food and beverage sectors.
• Ensuring the predetermined quality of dishes and services offered to guests is maintained.
• Maintain an inventory for all food and bi monthly liquor.
• Ensure compliance to all company rules in pertinent areas.
• Monitor all local sanitation and healthcare systems to satisfy customers.
• Maintain an inventory for all food and bi monthly liquor.
• Analyze and utilize various management tools to update expenses and fix bi-weekly wages for Food & Beverage Department.

Application Closing Date
submission of all applications ends 15th October, 2022.

Mode of Application
Interested and qualified candidates should send their CV to: hr.lekki@montysuites.com using the Job Title as the subject of the mail.

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